Holy Week is one of the most significant festivals celebrated in Cusco, which lately has become a popular international travel destination. You may be wondering how Holy Week is celebrated in the ancient Inca capital. In short, an amalgam of European and Andean ideas can be seen on these dates.
Thousands of devotees flood Cusco's streets and churches at this time, creating an overwhelming feeling of faith across the city. Take part in the Holy Week festival in Cusco and become completely immersed in this extraordinary event.
This day marks the end of Lent, Catholics usually go to church, and in Cusco, people wave crosses and olive palms. The Cathedral of Cusco, the most important church in the city, is a shining example of catholicism; masses are held there every morning at five in the Quechua language.
Monday, the second day of Holy Week, signifies an increased level of unity and support for the people of Cusco. Thousands of pious people gather in the Plaza de Armas to display their extraordinary faith. The true highlight of this day is the parade honoring “Señor de los Temblores” (Lord of the Earthquakes, or “Lord of the Tremors”) the city's patron saint. This is more than just a march; it's an emotional act of devotion and a remembrance of a longstanding, ancient tradition.
On these days, it’s common for loyal devotees to visit their local churches.
Cusco’s authorities lead this day’s celebrations. There was a tradition that the archbishop of Cusco washes 12 beggars' feet this day, however, over time now twelve elders perform it. Another important religious Holy Week is to visit “the seven churches” surrounding the city.
Twelve plates, representing each of Christ's twelve apostles, are one of Cusco's most fascinating and highly revered customs. This custom carried out on Good Friday, unites the community in honoring the disciples and is a significant act of respect and reflection on this holy day.
Cusco mothers serve a variety of sweets, desserts, soups, dishes, and more for their families. Among the dishes “Cusqueños” savor in easter you can find “mazamorra”, a dish made from cornstarch, species, and purple corn, “arroz con leche” (rice with milk) “empanadas” suspiros” “maicillos”, peach and apple compote,”biscochuelo” , and more. These dishes are special on that date; you can find them only in Cusco.
Regarding the soups you can find in easter, we have soups made of fish and seafood, respecting the tradition that meat must not be eaten during this time. These soups hold a long and rich tradition thanks to their recipes. We have main dishes made of different kinds of fish too, and, of course, the delicious “cuy”. You can find the 12 dishes’ desserts and some soups in the “Plaza San Francisco”, located 5 minutes walk from La Plaza de Armas or the main square.
During Saturday in Holy Week, the Andean and Cusco tradition says that people must cry in gloom because God “died”. This day is set apart when devotees stop their activities. On the Sunday of Glory, the festivities end with an early Mass. It's announced that the resurrection of Christ and the opening of the doors for the Passover and Corpus Christi celebrations.
Whether you’re a believer or not, we can assure you that you may enjoy this massive celebration. Remember that Peru’s a religious country, so many people around celebrate this festival big time. You can have a look at the holy week celebration in Ayacucho, another important city in Peru. You can see other Peruvian destinations on our website, Viagens Machu Picchu will be glad to help you during your trip.
